This chicken taco casserole makes the best, easiest, and most delicious dinner recipe. Simply mix together all the ingredients and bake for a hearty and healthy meal ready in 45 minutes. Serve with your favorite sides for the ultimate taco night. High protein, gluten-free, and great for meal prep.
Preheat oven to 375 degrees and grease a 9×13 baking dish.
Make your chicken mixture. Add chicken, beans, peppers, corn, salsa, greek yogurt, taco seasoning, salt, and pepper to your casserole dish or a large bowl and stir well to combine. Spread the mixture out evenly in your pan.
Bake casserole. Cover with aluminum foil and bake for 30 minutes until veggies are softened. Remove from oven and sprinkle with shredded cheese. Bake for another 5 minutes until the cheese is melted. Crush tortilla chips and sprinkle on top.
Enjoy! Top with shredded lettuce, diced tomatoes, diced avocado, sour cream/greek yogurt, and cilantro if desired, and enjoy!
Notes
any kind of salsa should work, but if yours is super thick, you may need more, as it helps keep it moist
nutrition facts do not include any additional toppings (lettuce, tomato, avocado…), but does include the tortilla chips