Creamy Cauliflower Golden Milk Soup
5 ingredients and 30 minutes to make this Creamy Cauliflower Golden Milk Soup, a light and satisfying nutritional meal that is vegan, paleo, and Whole30 approved!
Servings 5 1/2 cups
Ingredients
- 1/2 head cauliflower, cut into florets
- 2 1/2 cups vegetable broth
- 1 1/2 cup Dulcis Golden Child*
- 1/2 teaspoon turmeric powder
- salt and pepper, to taste
- toppings: fresh cilantro, fresh cracked black pepper
Instructions
- Fill a medium sized stock pot with all ingredients. Let simmer for 30 minutes.
- Add ingredients to a Vitamix, or high powdered blender, and blend until smooth. You might have to do this in two batches.
- Serve topped with fresh cilantro and fresh cracked black pepper. Enjoy!
Notes
*If you don't live in Austin and don't have access to Dulcis Milks, you can sub another golden milk (either store bought or homemade).