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No bake peanut butter cookies on a piece of parchment paper. One of the cookies has a bite taken out of it. There is a bowl of peanut butter behind them.
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No Bake Peanut Butter Cookies

Easy no bake peanut butter cookies made with just five simple ingredients in one bowl. They're delicious, effortless, and perfect for a healthier sweet treat or dessert. Naturally gluten-free and dairy-free.
Course Dessert, Snack
Cuisine American
Keyword no bake cookies peanut butter, no bake peanut butter cookies, peanut butter no bake cookies
Prep Time 10 minutes
Chill Time 30 minutes
Total Time 40 minutes
Servings 8 cookies
Calories 118kcal
Author Kelly Nardo

Ingredients

  • 1/2 cup all-natural peanut butter (it needs to be runny - 128 grams)
  • 2 tablespoons maple syrup
  • 1 teaspoon vanilla extract
  • 3 tablespoons peanut butter powder (19 grams)
  • pinch of salt

Instructions

  • Line a baking sheet or large plate with parchment paper.
  • Mix ingredients. To a medium-large mixing bowl, add peanut butter, maple syrup, vanilla, and salt, and mix well to combine. Add peanut butter flour and stir well to combine until a dough forms. The mixture will be a little sticky.
  • Form into balls. Using a tablespoon as a cookie scoop, form 8 equal-sized balls, placing them on your parchment paper. Using the back of a fork, create a cross-hatch on the top of the cookies. If your fork is sticking to the dough, wet it with a little water.
  • Chill. Place in the fridge for 30-60 minutes until firm.
  • Enjoy! Store in the refrigerator.

Nutrition

Serving: 1cookie | Calories: 118kcal | Carbohydrates: 7.7g | Protein: 5g | Fat: 8.2g | Saturated Fat: 1.3g | Polyunsaturated Fat: 1.6g | Monounsaturated Fat: 4.3g | Sodium: 106mg | Potassium: 140mg | Fiber: 1.6g | Sugar: 4.3g | Vitamin A: 0.7IU | Calcium: 16mg | Iron: 0.4mg